Have you tried silicone baking mats? If not, then I have quite the treat for you today!!
I love mine, and honestly I don't know how I ever made a decent batch of cookies without them! I'm so excited to introduce you these from Kitchen Executive Chef!!
With so many options out there, you might be asking what makes these so special?
1. Mat thickness – Silicone baking mats currently sold to the public vary in thickness from 0.4mm to 0.75 mm, these are 1.0 mm which means they are a lot more durable
2. Width of the colored edge – All Silicone Baking Mats come with a border that is 1-inch wide, this means that you lose over 20% of the area on a mat that could be used for baking. Their mats have an edge that is just under 1/2" wide (11 mm to be exact). While a minor thing that most people would not think about, this thinner edge increases the usable area of the mat by at least 20%!
3. All of their silicone baking mats are FDA approved for with constant contact with food. They are BPA free, and are also anti-microbial. Use them in your freezer down to -40 degrees F (-40 degrees C) or in your oven up to 480 degrees F (248 degrees C). !
And the great folks at Kitchen Executive Chef have offered up (1) set of (2) mats for one lucky EMM fan!!! Or if you don't want to try you luck at winning, you can use the promo code EDMM2X20 get 20% off when you order them from Amazon.
Change the way you bake forever with these awesome baking mats today!!
To Enter: Leave a comment telling me what you want to bake on these mats if you win. Be sure to leave an email address so I can find you.
Contest Ends. October 14, 2014