Everyday Mom's Meals: Soul Food Saturday

Saturday, June 21, 2014

Soul Food Saturday

Lately we have been experimenting with mixing our own spices and finding fun new ways of cooking chicken. Our ultimate favorite is still grilling. This recipe takes Chipotle and adds half the spice cabinet to mingle right a long side; Along with big man size pieces to satisfy any carnivore appetite. Add a quick side and you’ve got a meal fit for the spice lovers in your life.
               Chipotle Chicken Grill Seasoning  
1 tbs. chipotle powder
 1 ¼ tsp. granulated garlic
1  tsp. granulated onion
¼ tsp. dried minced onion
¼ tsp. crushed red pepper flakes
¼ tsp. dried oregano
½ tsp. ground cumin
1 tsp. dried parsley
2 tsp. salt
½ tsp. black pepper

In a small bowl add all spices and mix together. Add to a shaker container for easy sprinkling over meat.
Chipotle Grilled Chicken 
   4 chicken leg thigh quarters, rinsed, trimmed and patted dry
Chipotle Chicken Grill seasoning
Sprinkle Chicken liberally with seasoning, coating both sides. Allow seasoning to sit on chicken 10 minutes, and then grill as desired.

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