1 lb. ground beef
1 small onion, chopped
1 (26oz) traditional spaghetti sauce
1 lb. elbow macaroni
Salt and Pepper to taste
Brown hamburger in skillet w/ chopped onion, seasoned w/ salt and pepper. Drain fat. Meanwhile, boil macaroni and drain well. Put macaroni back in pot. Add in hamburger mixture and sauce. Stir well and heat through.