Everyday Mom's Meals: Soul Food Saturday #47
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Saturday, March 15, 2014

Soul Food Saturday #47



I saw this recipe for the first time on Facebook, and had to give it a try. The perfect combination of garlic bread and pizza. How could that be wrong? Now that I have your full attention. This would be perfect for movie night, or a quick after school snack. This combinations are endless. Grab the kids because pizza bread is what's for dinner!

Pull Apart Pepperoni and Extra Cheese Pizza Bread 
1 Can Grands buttery Biscuits
½ c. Mozzarella /cheddar cheese blend
2 tsp. dried parsley flakes
1/4 c. olive oil
4 oz pepperoni
½ c. Parmesan cheese
½ tsp. granulated garlic powder

Preheat the oven to 350 degrees. Cut biscuits into quarters. Cut the pepperoni into smaller pieces. Mix all the ingredients in a bowl and toss so that the oil is spread evenly on each piece of dough. In a 9 inch pie plate, bake for about 20 minutes (or until the top is brown and the center is thoroughly cooked)
TIP: Be sure to check it in the middle before you pull it out. If the middle is still not cooked through allow another 5 minutes at a time until center is done. 



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