We've had an exciting weekend thus far! Monkey had a Taekwondo Promotion Test yesterday and passed with flying colors! Including breaking 2 boards (one with his hand, and one with a kick), both on the very 1st try! He is now a 2nd Degree Green Belt and we are SO incredibly proud of all his hard work!
Very Proud Mommy of her Monkey! |
Thanks for stopping by today. I hope you find something yummy to take with you.
" Rejoice in the Lord always. I will say it again: Rejoice!" (Philippians 4:4)
Last Week's Most Viewed Recipe:
Congrats! Please feel free to grab my "Featured On" button!
Now, let's eat!
Rules:
1. Feel free to link up as many recipes as you like!
2. Link up to your ACTUAL recipe, not just your homepage. Much easier to find you that way!
3. Include a link back to EMM on your recipe post or grab my button!
4. Leave comments so I can visit you back!
5. Visit at least 2 other sites and tell them you joined them at my Church Supper!
6. Follow my blog here w/ GFC and on Facebook :)
10 comments:
Thanks for hosting the link party! I already found a great baked bean recipe I can't wait to try and subscribed to your site. Can't wait to read more!
Thanks for hosting Krista. Congrats to your son on his achievement! Have a wonderful week.
~Kim
Thanks for hosting Krista! Have a wonderful Sunday and a great week!!
Congrats to your Monkey on his achievement!!! Thank you so much for hosting. Have a blessed week, Krista!
Thanks so much for hosting and congrats to Monkey! Have a great week!
Hi, Thanks for hosting, I shared Apple Toffee-Banana Rum Bread today. Congratulation to your son on his award!
Thanks for all the great recipes today. And Congrats to your son! Great job. We linked up a mini monkey bread recipe today.
Need an easy and delicious veggie side dish? I shared a broccoli salad that is sweet enough for kids, and healthy for moms. Also a great make-ahead and a pot-luck favorite!!
http://dontwastethecrumbs.com/2012/09/yummy-recipe-broccoli-salad/
Thanks for hosting! Congrats to your little guy on his achievement! Have a blessed week!
I love how you decided to do this. Plus you have good recipes. I am just becoming sort of a cook myself to accomodate my new diet. Here is one of the recipes I've made so far.
http://tastingdigest.blogspot.com/2012/08/many-enjoy-having-hearty-breakfast.html
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