Saturday, October 3, 2015

Slow Cooker To Go! {A Review and Giveaway}

Ya'll! I am so excited to be typing this post! I can not wait to introduce you to your new best friend for not only in your kitchen, but for on the go as well! 

We all love our slow cookers. Can't get enough recipes for them. Adore the convenience and easy of cooking with them for everything from our every day meals to parties and holidays. But what if I told you our favorite kitchen appliance just got even better??!!! Not possible? Oh, but it is with the Hold & Go Slow Cooker from BeraTek Industries


This 5 quart slow cooker is not only portable but comes with a no-spill locking lid for your on-the-go lifestyle. The single handle makes it your new best friend for tailgating, family gatherings and more! The handle also doubles as a handy place to prop the lid while serving!! (My favorite feature of all!)



I LOVE this slow cooker! I am never going to another "hey bring this dish" party again without it! No more having to worry about spilling in the car, or holding it, burning my legs while Mr. E drives. This thing is the best thing to happen to slow cookers since they went oval! 

And the great news? My friends at BeraTek Industries not only provided me with one of these awesome slow cookers, but they have one for you too! That's right, ONE lucky EMM reader will WIN one for their very own. How? It's easy! 

******GIVEAWAY******

To Enter: Leave me a comment HERE telling me the first thing you would cook in your new slow cooker. 

Bonus Entry: Like BeraTek Industries on Facebook. Leave me an additional comment HERE when you have.

Leave an email address so I can find you!

Open to US Residents 18 years older ONLY.

Contest Ends: October 10, 2015


Disclaimer: I received a free slow cooker in exchange for this post. All opinions are my own. 

54 comments:

  1. I would make chili for sure first in the cooker. Thanks for the chance to win :)
    jslbrown2009 at aol dot com

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  2. My first dinner I would make with the Hold & Go Slow Cooker would be my dad's recipe from my Oma would be Goulash! Then take the Hold & Go Slow Cooker with me to share the dinner with my dad. My Email: brigittestephan07@gmail.com

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  3. I entered my comment.
    My email address is. Burrusc@gmail.com

    I liked the page on facebook

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  4. Chilli.
    Burrusc@gmail.com
    I liked the page on fb.

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  5. The first thing I would cook is Chocolate Molten Lava Cake :)

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  6. I "liked" Bera Tek on Facebook :)

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  7. I would make some Broccoli Cheese Soup in the new cooker !

    Denise
    whiskerkitty1963@gmail.com

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  8. Id make chili.
    Burrusc@gmail.
    I liked the fb page

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  9. I love the idea of this slow cooker. The first thing I would do is cook Buffalo Chicken Dip to tailgate with!! I also liked their Facebook page as well. Good luck to everyone!

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  10. I'd make BBQ ribs. meemawdeb@gmail.com

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  11. The first think I would probably make would be a Pork roast with saurkraut!
    bgjackie628@aol.com

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  12. Hi! I met you tonight at gap. I am excited to start following your blog! I would make buffalo chicken lasagna first in this bad boy!

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  13. I would make sloppy joes for a party. This would keep the meat nice & warm. I liked their fb page and my email is purplemomma06@gmail.com. Thanks for the opportunity. :-)

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  14. I would love to make the Mississippi pot roast. Carlenepace@gmail.com

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  15. Either Beef Stew OR a Pork Roast so that we could have pulled pork sandwiches.
    Thank you for this wonderful givewaway opportunity

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  16. I would make Parmesan Chicken or potato soup or chili, my mind just keeps going and going. My email is jjwinc91@ yahoo.com. Thank you hope this works. Good luck everyone!!!!

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  17. Parm Chicken, potato soup, chili, I can't decide!!! Hope this one works.

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  18. My slow cooker broke so I need this. The first thing I would cook is a Mexican chicken casserole so good even better the next day.
    Vegrooms@gmail.com

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  19. Shredded italian beef sandwiches. Scarletm72@yahoo.com

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  20. I would make my mom's famous Beef Stew! Thank you for the chance :)

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  21. I liked Beratek Industries!
    marciabelknap@aol.com

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  22. The first thing I'd make would be Taco Soup
    Bevwilliams1991@gmail.com

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  23. Chicken taco's with all the fixings added to it. With a side of shredded red cabbage marinated in lime juice. Yum

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  24. Love it and like it on fb. Thanks my email is:
    Apdkt@yahoo.com

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  25. I would make roast beef
    cooladam1 at live dot com

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  26. Liked BeraTek on facebook
    cooladam1 at live dot com

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  27. I would make pulled pork.


    phyllisphipps_at_hotmail_dot_com

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  28. I would make Taco Soup!! So yummy this time of year!!
    Thanks for this opportunity!!
    Crystal
    caseyandcrystal@yahoo.com

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  29. I would make French Toast Casserole in it. Thanks for the chance to enter.

    Andrea D.
    short74717@msn.com

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  30. I forgot email address is smokisno@yahoo.com, I posted comment for pulled pork

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  31. The first thing I would make would be a slow cooker roast! I would also put some potatoes and carrots around it!

    heatherp626@msn.com

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  32. I would make pot roast!!

    whoops77@comcast.net

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  33. I would make chili.
    throuthehaze at gmail dot com

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  34. I would make Hawaiin Chicken---yumm!!!

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  35. I would make either chocolate mud cake or cream cheese chicken. Thanks for the chance to win!

    sittlelister@bellsouth.net

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  36. And I Liked BeraTek on Facebook. :)

    sittlelister@bellsouth.net

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  37. I would simmer on low all day my meatballs for meatball sandwiches I love doing them in a slow cooker. I liked your facebook page. My email is cheath2753@aol.com
    Thanks

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  38. I would make cheesy ham and potatoes.

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  39. I Like BeraTek Industries on Facebook.

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  40. The first I'd make with the Hold & Go Slow Cooker would be this yummy pork roast thing I found recently. You brown the pork roast on all sides first then put it into the slow cooker. On top you pour cream of mushroom soup, dry packaged onion soup (or a can of French onion soup!) beef broth and lots of mushrooms! They say to add a bunch of water then reduce the gravy at the end. We just reduce the water at the beginning and it turns out great with lots of thick, yummy gravy.

    Thank you for a chance to win! Great giveaway.

    eMail: pioniwol at gmail dot com

    Pam Hoffman
    EverydaySpacer.com

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  41. p.s. I liked the FB page too!

    Pam Hoffman
    EverydaySpacer.com

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  42. Like BeraTek on Facebook as Ashley Kolpak
    cricketlady29@hotmail.com

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  43. I would make chicken and dumplings
    dnkolpak@hotmail.com

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