Saturday, March 12, 2011

Contest #2

Because of you--my faithful and wonderful readers-- I've hit 3000 "hits" on here!! I love doing this so much and every time I get a comment, new follower or feedback I get so excited. So as a HUGE thank you, it's time for another giveaway. This time there are 3 different ways to enter and the prize is a copy of "Faster! I'm Starving! 100 dishes in 25 minutes or less" by Kevin and Nancy Mills PLUS you get to choose your 10 favorite recipes off the blog and I will send you handwritten recipe cards w/ them so you can always have them on hand when you need them! This book has some great recipes and I'm so excited to try some of them myself!!




1. If you are on Facebook, mention the blog address in your status. Then leave a comment here telling me you did so. ( Facebook comments telling me WILL NOT count)

2. If you have a blog yourself, mention it there, and again leave a comment here telling me you've done so.

3. If neither of those are options for you, email my blog address to your friends telling them to check it out; and forward me the email as well.


Only one entry per person (so choose the option that is best for you). Contest ends March 30, 2011!!!

As you can tell, I'm trying to spread the word as much as possible. I love getting new readers and not only will someone win a prize, but I will be forever grateful for any referrals I get!
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8 comments:

  1. AnonymousMarch 12, 2011 at 9:12 PM

    Krista, I posted the blog address on my fb status on 3-12-2011, Karen

    ReplyDelete
  2. KristaMarch 12, 2011 at 9:28 PM

    Great, got you down!!

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  3. CheriMarch 13, 2011 at 8:40 PM

    Got ya on FB

    ReplyDelete
  4. KristaMarch 13, 2011 at 9:22 PM

    Great, Cheri

    ReplyDelete
  5. CarlaMarch 15, 2011 at 7:55 AM

    Mentioned making your crockpot stroganoff on Facebook today along with your blog address. Made a slight variation by stirring the two soups, soup mix package together and adding a little thyme and rosemary and 1 tsp beef bullion (dissolved in small amount of water). Also used fresh mushrooms instead of canned. Smells yummy already...Nathan sniffed on his way out to internship and said "I'll be home right after practice."

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  6. KristaMarch 15, 2011 at 7:57 AM

    LOL it's a really good recipe. It's funny you use fresh mushrooms b/c I would prefer that but since the one Adam loves so much from growing up uses canned, I keep the tradition for him:)

    ReplyDelete
  7. EmilyMarch 15, 2011 at 7:23 PM

    Sent an email to my friends on facebook...hopefully new follwers to come.

    ReplyDelete
  8. KristaMarch 15, 2011 at 9:22 PM

    Thanks for spreading the word Emily:)

    ReplyDelete

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