Sunday, October 28, 2012

Church Supper #62


Good Morning and welcome to another Sunday! I hope this finds you enjoying your weekend and ready to share in some good fellowship and great food!

Thanks for stopping by today. I truly appreciate you sharing with our foodie family!
Please link up your favorite recipes from the week. And remember I wish you God's blessings all week long!
 " Rejoice in the Lord always. I will say it again: Rejoice!" (Philippians 4:4)


 Last Week's Most Viewed Recipe:
Congrats! Please feel free to grab my "Featured On" button!

Now, let's eat!

Rules:

1. Feel free to link up as many recipes, but recipes ONLY please, as you like!

2. Link up to your ACTUAL recipe, not just your homepage. Much easier to find you that way!

3. Include a link back to EMM on your recipe post or grab my button!

4. Leave comments so I can visit you back!

5. Visit at least 2 other sites and tell them you joined them at my Church Supper!

6. Follow my blog here w/ GFC and on Facebook :)




10 comments:

  1. Hi Krista, Happy Sunday! Thanks for hosting :)

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  2. Morning Krista :) Thanks for hosting and have a great week.

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  3. Thanks Krista for hosting! Have a wonderful week!
    ~Kim

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  4. Thanks for hosting, Krista! Hope you have a blessed week!

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  5. Thanks for hosting! I'm adding you to my weekly party page. Have a wonderful week.
    Michelle

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  6. So many good choices today! Happy Sunday. We linked up Chicken Pot Pie.

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  7. Thanks for hosting! I like shrooms too :-)

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  8. Good morning and thanks for hosting!

    Bread machine? Fuggedaboudit! Here's the low-down on making bread machine recipes by hand:

    http://dontwastethecrumbs.com/2012/10/simple-conversion-how-to-make-bread-machine-recipes-by-hand/

    And in celebration of Pumpkin Week, I'm sharing a pumpkin coconut cake: so moist, so delicious!

    http://dontwastethecrumbs.com/2012/10/yummy-recipe-swap-pumpkin-cake-with-coconut/

    Have a great week!

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